That’s the only thing I didnt have.Thank, Well sure. Place a note on your label (and your calendar) that you'll need potatoes for this recipe. Add all ingredients to slow cooker. Pour the cornstarch slurry into the liquid and stir well. Other Deliciously Easy One-Pot Crockpot Meals! Just leave them out. smoked pork sausage, sliced 1 large onion, sliced 2.5 lbs. Cover and cook on LOW for 7 to 9 hours, or HIGH for 3 to 4 hours. Crock Pot Potato and Kielbasa Chowder is wonderfully easy to throw together in the morning. Thanks so much for sharing at the #happynowlinkup! No need to even pierce them. If you're looking for a deliciously EASY crockpot recipe...this slow cooker sausage and potatoes dish only takes 5 to 10 minutes prep work AND 5 to 7 ingredients too! A. If you want, you can always toss them in a hot skillet to get them a tad brown before serving. I used low salt turkey kielbasi and tater good. 30 minutes before serving, turn the slow cooker to high (and leave the lid on for now). And then into Slow Cooker Kitchen.The goal for this site started out as quick & easy cooking. Do the potatoes absorb the liquid or does it stay a little soupy? The end result was a thick stew-like dish that would be even better in the winter. Add the cut kielbasa along with the broth, salt, and caraway and mix it all together. Cut the kielbasa rope in half lengthwise, then slice the sausage into chunks. Can u add cabbage to this recipe and if so, how would you layer it? Has anyone tried making this in an Instant pot? You'll find that it is a tasty ingredient for any stew, soup, or roast you want to make as well. Why is this recipe any different? And taste...well, that's more important than pretty in my book. If you like this recipe, we think you might want to check these out too! . My farm is a 1,000 sq ft apartment in NYC. Hi! […] Slow Cooker Sausage & Potatoes http://www.slowcookerkit…; […], Your email address will not be published. Wanting crispy potatos, baked in 9x13 dish at 350 for 40 minutes. Kielbasa is one of the best-smoked sausages available for many reasons. She added green beans smoked sausage and potatoes and left out the soup either used just water and let it boil down or some kind of stock It was amazing. Lightly oil or butter your crock pot insert, Layer the potatoes, onions, then the sausage, Mix the soup, broth and Worcestershire sauce in a separate bowl and pour over the top. With this cookbook, you’re never more than a few steps away from a flavorful dinner. #Fiesta Friday, It looks fantastic. Grab your favorite smoked sausage, because it's time to cook up a great meal. The standard size, not the family one. I could give him the option of having a fancy schmancy French cuisine or Slow Cooker Kielbasa for dinner and there would be no discussion – it’s Slow Cooker Kielbasa, Brussels Sprouts and Potatoes all the way! Turn your slow cooker on low and forget about it for the next 8 or so hours. Can I use cream of mushroom soup instead of chicken? Cooked this way, the you can serve the meal as either a soup/stew or ladle out the sausage, potatoes, and veggies with a slotted spoon and serve them with your favorite sauce (I love, 4 medium potatoes, peeled and cubed (I used russet), 2 slices of thick-cut bacon (uncooked), diced, 1/2 - 1 pound of frozen organic green beans or mixed vegetables, Peel and cube the potatoes, slice the onions as big or small as you like, dice the sweet bell pepper, and cut up the bacon into small chunks. Can this be prepped to freeze and cook later? Learning how to cook. ), How to Make Homemade White Polish Kiełbasa, 27 Best Kielbasa and Smoked Sausage Recipes, Lentil Soup With Spinach and Spicy Sausage, Slow Cooker Kielbasa With Sauerkraut and Apple, Slow Cooker Hash Brown Casserole With Kielbasa, 20 Recipes That Are Better as Leftovers the Next Day, Crock Pot Mini Smoked Sausages With Grape Jelly Sauce. Cover and cook on LOW for 8 to 10 hours or on HIGH for 5 to 6 hours. I know some people have.IF you decide to try it I would use russet or Yukon potatoes, no reds.Also, I'd make sure the potatoes were completely covered with the creamed soups before freezing. Cover and cook on low for 6-8 hours or until the potatoes are tender. Cook on low for 5 hours. That sounds like an interesting idea. Can you relate? The original recipe called for water, salt, and pepper. Instead of water, I used chicken stock. Good luck trying it . We use a Programmable Slow Cooker, 6-Quart. The potatoes got all mushed. Slow cooker kielbasa and potatoes 4 servings kielbasa or other smoked sausage, medium sized red potatoes, green beans, drained, carrots, chicken broth, seasoned salt When you're ready to eat, you can either serve it with the broth as a soup/stew OR use a slotted spoon and eat the veggies and sausage by their lonesome. Place lid back on for 5 minutes to melt the cheese. Of course, kielbasa and potatoes are such a natural pairing anyway. Possibly a little longer. that’s good too if you’re trying to get more veggies in your life. In a 3-qt. With some cornbread on the side. I like to be generous with my seasonings, but do keep in mind that crushed red pepper can get a bit spicy, so don't add too much at the beginning. Again, any sort works. Ingredients. I'm Gwen. I didn't like the frozen potatoes. Serve with some crusty French or Italian bread for a wonderful cold weather dinner. Most likely you will have enough salt from the broth and Cajun seasoning, but you may need to add a pinch or two of salt. Get it free when you sign up for our newsletter. Cover and cook on LOW for 7 to 9 hours, or HIGH for 3 to 4 hours. Required fields are marked *. Purchasing through our links will in no way increase your price, we just receive a small commission. In other words, don't submerge them! You can serve it as a stew with the yummy broth or ladle it out with a slotted spoon for a simple and hearty meal any time of the year. Not only is this easy kielbasa recipe satisfying, it is inexpensive to make too. I would either mash up one (or two) of the cooked potatoes and toss them back in the crock and stir stir stir.